Parmesan Potatoes10 mins prepServes 4Easy and delicious Parmesan potatoes made with red potatoes and melted butter, seasoned with Danos seasoning, and baked until golden.US standardMetric-4 servings+SharePrintWhat you need1 oz butter1 red potato1 seasoning mixCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Preheat the oven to 425°F. 2: Melt the butter. 3: Toss red potatoes with melted butter and Danos seasoning. 4: Bake in the oven for 25-30 minutes.View original recipe