Shrimp and Scallop Pasta15 mins prepServes 4A delicious shrimp and scallop pasta recipe featuring sun-dried tomatoes, heavy cream, and Parmesan cheese. Ready in a jiffy, it's perfect for a cozy dinner.US standardMetric-4 servings+SharePrintWhat you need½ lb shrimp1 ½ cup parmesan1 tsp paprika3 cup heavy cream1 fl oz olive oil1 oz penne pasta2 cup spinach1 cup sun dried tomato1 garlic½ lb sea scallops1 creole seasoning1 garlic butter1 oz seasoning mixCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructionsView original recipe
