A guide to preparing flavorful wings with a selection of seasonings and a creamy sauce. Coat wings in a mixture of flour and cornstarch, fry them, and top with a homemade sauce made of butter, honey, heavy cream, and ranch seasoning.
1: Coat wings in a mixture of flour and cornstarch.
2: Add oil to the coated wings.
3: Air fry the wings at 400°F for 12-15 minutes.
4: In a saucepan, simmer butter and honey together.
5: Add heavy cream and ranch seasoning to the mixture.
6: For the copycat Wingstop ranch, combine mayonnaise, buttermilk, blackened seasoning, and ranch seasoning.
7: Add water to thin the ranch dressing if desired.
